True Grit Hospitality | Owner
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Curtis Peery
Curtis Peery, ”El Presidente” of True Grit Hospitality


Curtis Peery, ”El Presidente” of True Grit Hospitality, is a fifth-generation native Floridian, born in Miami and raised in Palm Beach Gardens.


Curtis contributes to the team with nearly two decades of experience in the restaurant industry, starting his career as a dishwasher at Anna Maria Oyster Bar for his uncle in 1998.


Most recently, he was the Vice President of BB King’s Blues Club, where he collected valuable industry knowledge in in Las Vegas, Nashville, Memphis, West Palm Beach and Orlando.