10 BEST PLACES TO CELEBRATE NATIONAL MARGARITA DAY IN THE PALM BEACHES
Voted one of the best tequila bars in Palm Beach County, Calaveras Cantina offers innovative margaritas and many other delicious cocktails....
Voted one of the best tequila bars in Palm Beach County, Calaveras Cantina offers innovative margaritas and many other delicious cocktails....
You might think you know Tequilla, but do you? You know the taste and the cocktails but the rich history of the distilled spirit is just as complex as its uses and just as amazing and exciting! Here are 5 unique things you never knew about your favorite Margarita ingredient! ...
Bourbon, to Voodoo Bayou, is a beautiful thing. Whether you drink it Neat or in a cocktail, Bourbon has a rich history, past and present, that we love representing at Voodoo Bayou. As a Bourbon bar, we have to! Let us know if you knew any of these facts! ...
We are avid Bourbon people, especially at Voodoo Bayou. Bourbon is a type of American whiskey that is made from corn that has a distinctive, sweet flavor and has become a symbol of American culture. To understand why it’s persevered in the American lifestyle for so long, we have to explore the history of bourbon as a story of determination, perseverance, and the American spirit....
This Southern-Cajun restaurant has become a celebration-worthy spot for reasons beyond its jazzy, New Orleans-themed interiors. The dishes pop with bold flavors and creative takes. ...
Mardi Gras, also known as "Fat Tuesday," is a celebrated event that takes place on the day before Ash Wednesday. This catholic holiday has its roots in ancient celebrations and has evolved over time to become the colorful and vibrant festival that we know today. Voodoo Bayou takes everything Mardi Gras is and brings it right to South Florida! ...
David Lovett is a dedicated hospitality professional who personifies himself through his love of the beverage and his passion for the industry....
After changing careers after 20 years in Information Technology, Chef Jim Furci started to make waves in the Florida Culinary world, and since 2007, he's perfected his kitchen skills! ...
Curtis Peery is a proven, results-oriented leader with over 20 years of experience in restaurant management, consulting, quality management, event sales, training, marketing, and process performance....
Meet Adnane Chalf, Voodoo Bayous Regional Operations Manager! A beloved and valued team member, he brings the experience of fine dining and fun into the world of Voodoo! ...
Meet Voodoo Bayou, a “local favorite" in Downtown Palm Beach Gardens where you can experience a one-of-a-kind New Orleans experience! From Service, Craft Cocktails, and Food, you'll want to stop on by and see what the Bayou is all about!...
Meet Calaveras Cantina, a local gem inspired by cuisine from south of the border! A must-stop-at destination for anyone in Palm Beach County, come enjoy a unique experience at your new favorite Mexican restaurant and tequila bar!...
Christopher Acosta, a restaurant industry veteran, has been in the industry for over 18 years. His longevity has awarded his management skills as well as extensive knowledge of distilled spirits and craft cocktails...
There’s no dish more synonymous with Louisiana Cajun than Gumbo. Today, Gumbo and Louisiana Cajun are celebrated together, and we are especially proud of our signature recipe at Voodoo Bayou. ...
For restaurant and bar owners, providing exceptional customer service is key to success. One of the most important aspects of ensuring great service is providing bar staff with training. Not only the beginning and basics of bartending and service,e but training that takes that service above and beyond!...